Read In : ENG | 中文 Jump to Recipe Jump to Video Traditionally, Claypot Chicken Rice requires the usage of the earthware – clay pot to cook this rice dish. The earthenware has two purposes, maintain a balance all-rounded temperature as well as absorbing...
Read In : ENG | 中文 Jump to Recipe Jump to Video Pan Mee has been part of our Malaysian staple for as long as I could remember, a bowl of handmade noodles served in anchovies soup topped with julienned wood ear fungus, minced meat, and fried anchovies. In this Pan...